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When the chocolate is melted, pour it into your chocolate bar molds and let the surplus drip off into a bowl. Enable them to harden. Now put that chocolate filled mold in the fridge to harden. Hello, I’m Dina, so glad you stopped by! I think lifestyle is simply too https://damienvmbes.blogtov.com/13647001/a-simple-key-for-chocolate-knafeh-bar-unveiled

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