Withering - the highest grades of this tea are harvested for only a few days out on the 12 months and afterwards are distribute and remaining to wither during the sun. This allows for drinking water to evaporate and oxidization to begin. Typically, this area was called Bohea. Tea https://benefitsofdrinkinggreente77766.dm-blog.com/31890906/how-much-you-need-to-expect-you-ll-pay-for-a-good-da-hong-pao-oolong-tea