If you find it challenging to condition the dough, as an alternative to generating Shokupna, try shaping it into slightly dinner roll. Decrease the proofing time and allow the dough to rise to about fifty%, then bake it. We hope This could certainly support preserve your dough! Warning: KitchenAid won't https://gregory2468z.ampblogs.com/5-simple-techniques-for-shokupan-bread-65586433