Polpette di pane is actually a classic Italian way of applying stale bread to make vegetarian ‘meatballs’ flavored with milk, egg, parsley along with other herbs. Deep fried until eventually golden, these minor men are ideal relished as a snack or secondo. He rarely shares my vegan recipes together with https://veganrestaurantbaliindonesia.wordpress.com/2024/06/20/a-sustainable-dining-revolution/